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Avant-garde gastronomy and stays in front of the Bay of Biscay

Oteiza menu

The dining room is the most gourmet area of ​​Espazio Oteiza, where lunch and dinner are served daily.

Information and bookings:

Telephone: +34 683 434 756 | Email: oteiza@akelarre.net

Book Lunch / Dinner

Access to Espazio Oteiza is through the main entrance to Akelarre.


“5 Jotas” Ibérico Ham 46€

3 Cured Meat Cuts to Taste: Ox, Wagyu and Angus 32€

3 Marinated or Natural Oysters 33€

Tomato Salad with White Tuna Belly, “Piparra” Spicy Pepper and Tender Onion 30€

Grilled Fresh Vegetables Served with Sugar Snap Pea Green Broth 30€

The Leaves and the Foie under the Rain 30€

“Beasain” Black Pudding Cake. Glass of “Babazopa”  30€

Marinated Fresh Tuna Belly with Wasabi Frozen Cream 32€

“Donostiarra” Style Fish and Seafood Soup (Tradition) 34€

Tolosa’s Black Bean Stew with “Sacramentos” (Tradition) 33€

From the Sea

“Oteiza” Hake in Green Sauce 42€

Rice with Clams and Vegetables (min 2 pers) 34€/pers

Sea Bass with Green Pepper Sauce 44€

Spider Crab and Cockles Lasagna 40€


Egg “on a Horseback” 32€

Chicken Casserole with Vegetables 33€

Beef Red Meat, Potato Gratin 37€

Madrid Style Traditional Tripe Stew 28€

Roasted Suckling Pig and Soufflé Potato 37€

Duck Charlota with Egg Plant 28€


Chocolate Cube 24€

Pantxineta and Roasted Apple Ice Cream 24€

Rum Rice Pudding Cake with Fruits 24€

Sheep Milk Made Curd a la Minute with Red Berries 18€

Cheesecake 24€

Red Fruit Tartlet with Lemon Custard 24€

Gin & Tonic in the Plate 21€


Sparkling Wines

Philipponnat Royal Reserve Brut (Champagne) 17€/95€
Gosset Grand Rosé (Champagne) 115€
Rimarts Gran Reserva 40 2018 (Cava) 8€/50€
Torelló Gran Reserva Brut Nature 2016 (Corpinnat) 55€
Raventos De Nit Rosat 2020 (VEC) 50€

White Wines

K Pilota 2022 (Getariako Txakolina) 38€
Txomin Etxaniz 2022 (Getariako Txakolina) 6€/38€
Miranda D’Espiells 2022 (Chardonnay Penedés) 9€/50€
Le Versant 2022 (Chardonnay I.G.P. Pays d’Oc) 9€/50€
Menade 2022 (V.T. de Castilla y León) 7€/45€
Torralbenc 2021 (Menorca) 8€/55€
Remírez de Ganuza 2020 Barrica (Rioja) 9/60€
Sin Palabras 2022 (Rías Baixas) 7/45€
Jean Paul Droin 2021 (Chablis) 65€
Riesling Markus Molitor 2021 (Mosela) 45€

Rosé Wines

Torralbenc Rosé 2022 (Menorca) 7€/42€

Red Wines

Erre Punto 2022 (Rioja) 8€/48€
Gómez Cruzado Crianza 2020 (Rioja) 8€/48€
Fincas de Ganuza, Reserva “Akelarre” 2016 (Rioja) 11€/55€
Remelluri Reserva 2015 (Rioja) 55€
Viña Tondonia Reserva 2011 (Rioja) 65€
Torralbenc 2019 (Menorca) 8€/45 €
De Blas Serrano 2014 (Ribera de Duero) 11€/60€
Pago de Carraovejas 2020 (Ribera de Duero) 74€
Mauro 2021 (V.T. de Castilla y León) 60€
Guímaro Camiño Real 2019 (Ribera Sacra) 55€
Château Haut-Brisson 2016 (Saint-Émilion Grand Cru) 65€

Lunch: 12:30 – 15:00

Diner: 19:30 – 22:00

10% VAT inc.

If you have a food allergy, intolerance or sensitivity, please speak to your server about
ingredients in our dishes before you order your meal.

Timetables subject to the indications of the Health Authorities.