Tasting Menu

AKEŔA

Butter Cream and 3 Flavours Bread
Duck Foie Gras with “Salt Flakes and Peppercorns”
Small Spider Crab
Cauliflower, Egg and RIOFRIO Ecological
Caviar Naccarii Original

Idiazabal Cheese with Anchovies
Martini Vermouth

Marinated Kiskillas with its Head Essence,
Salpicón Sorbet, Parsley and Basil

The Star of Vegetables

Lobster Infused in its own Broth, Surprise Bite
with Delicate Hints of Mustard

Artichoke Flower and its Soup with Foie Gras

Warm Iberian Pork Shoulder, Shallots, Capers, and Sherry Wine

Squid “Handkerchief”

Grilled Sea Bream, “Chufas” and traditional emulsion with Periwinkles

Sheep Tenderloin, Milk Whey and unleavened bread
with wild pasture herbs
or
Grilled Duck Breast. Bigarade Sauce

Our Gin&Tonic Dessert with Exotic Citrus Fruits

The Thinnest Apple Pie in the World

395€ (IVA incluido) – Bebidas aparte