AKELARRE
THE HOTEL
ESPAZIO OTEIZA
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Avant-garde gastronomy and stays in front of the Bay of Biscay

L’AKELARRE et la manière

L’AKELARRE et la manière

Marie Claire Maison

Gastronomie, architecture, service, design: le boutique-hôtel Akelarre, adossé au restaurant triplement étoilé de Pedro Subijana, a tout pour devenir la nouvelle adresse incontournable du pays Basque.

Publication date
16.05.18